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About
East Bay Herbals

East Bay Herbals is a small-batch custom herbal apothecary located in Martinez, California, whose mission is to share the time-honored tradition of herbalism through a modern scope. East Bay Herbals founder, Anna Marie Beauchemin, was born and raised in Martinez, California, and is proud to have her business rooted in her hometown and community. She believes in the healing power of plants and feels that herbal medicine should be accessible to everyone who wishes to utilize it.

Anna (myself) started East Bay Herbals as a way to bring this vision to life and hopes to use her mission to promote radical healing and growth in herself, and her clients. She aims to inspire the exploration of botanical and culinary healing and is excited about sharing the time-honored tradition of herbal medicine with her East Bay community and beyond.

 

Anna is a trained clinical herbalist, biologist, writer, educator, gardener, and chef, who aims to bridge the worlds of herbalism, cooking, gardening, and ecology in her work. She holds a Bachelor of Science in Conservation and Resource Studies from the University of California Berkeley and has studied clinical herbalism academically with a variety of respected teachers and institutions. She values the exploration and study of the natural world and thrives in the space where the art and science of herbal medicine meet.


Interested in collaborating? Reach out! East Bay Herbals is an all-inclusive business and strives to connect with other members of the community who share the dream of collaborating to make change.

 

 

 

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Anna Marie Beauchemin
Clinical Herbalist / Educator / Writer
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Anna Marie Beauchemin is a trained Clinical Herbalist, biologist, and the founder of East Bay Herbals. She holds a Bachelor of Science in Conservation and Resource Studies from the University of California Berkeley and is a graduate of the Clinical Western Herbalist Training Program at the Ohlone Herbal Center. She values the exploration and study of the natural world and thrives in the space where the art and science of herbal medicine meet.

Anna is committed and passionate about bringing empowered healing to her community and feels grateful to have the opportunity to practice her work where she grew up. She believes in the healing power of plants and feels that herbal medicine should be accessible to everyone who wishes to utilize it.

Born and raised in Martinez, California, she started East Bay Herbals as a way to bring this vision to life, and hopes to use her mission to promote radical healing and growth in herself and her clients. She aims to inspire the exploration of botanical and culinary healing, and is excited about sharing the time-honored tradition of herbal medicine with her East Bay community and beyond.

 

Interested in collaborating? Reach out! East Bay Herbals is an all-inclusive business and strives to connect with other members of the community who share the dream of collaborating to make change.

 

 

 

 

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About Our Medicine

All of our medicine is made from ethically harvested and/or sustainably cultivated herbs and is always organic unless organic sourcing is unavailable. We strive to source our plants from local farms and growers when possible and are committed to working with suppliers who we feel are offering the best quality plants that are grown and/or collected in harmony with the natural world and the principles of ecological growth.

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All medicine is made in-house (except in rare instances). Medicine made out-of-house is always purchased from trusted local medicine makers who share common values when it comes to crafting plant medicines.

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Credentials
Conservation Biology

University of California Berkeley

 

Bachelor of Science in Conservation and Resource Biology with a Minor in Forestry from the University of California Berkeley, including a specialized study period on Coral Reef Ecology from the University of Queensland, Australia.

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8-years experience working as a research biologist in the field of conservation biology, with a special emphasis on pollinator ecology and food ecosystems. Experience includes working in the governmental, academic, and private sectors, and includes pollinator ecology, land management, avian ecology, food ecosystem relationships, and invasive plant management.

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Please see the bottom of the page for peer-reviewed publications and acknowledgments.

Clinical Western Herbalism

Ohlone Herbal Center + Paeonia Medicine

 

Clinical Western Herbalist training under Pamela Fischer, RH in the foundations, therapeutics, and clinical applications of western herbalism.  Studies included botanical identification, medicine making, organoleptic evaluation, and clinical case studies. Pamela Fischer is the founder and director of the Ohlone Herbal Center and has been a practicing clinical herbalist for 30+ years.

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6-month Intensive study on the pharmacology of herb/drug interactions with Ingrid Bauer, MD and Benjamin Zappin, LAc.

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Concurrent: 1-year volunteer position working as clinical herbalist at the Charlotte Maxwell Clinic (CMC) in Oakland, California. CMC serves underserved populations of women with or recovering from cancer.

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Pulse Diagnostics

Dr. William Morris Apprenticeship

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Six-month intensive apprenticeship with Dr. Will Morris, including the art and science of pulse and tongue diagnostics, rooted in the Ding lineage from China. Pulse diagnostics is an ancient tool used to assess the state of the internal body through a traditional diagnostic system. I continue study with Dr. Morris and have studied with him since 2016.

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Will comes to the field of pulse diagnostics with over 30 years of practice. He is the former president of the Oriental Academy at Austin, and a professional astrologer. He holds a clinical practice in both Austin, Texas and British Columbia, Canada.

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Food As Medicine

Obread Bakery + Chez Panisse

 

Trained artisan baker and pastry chef by Chuck and Carla Conway of Obread Bakery. Skill set includes European style baking using naturally leavened bread to create hand crafted artisan food. Special emphasis on utilizing organic and local ingredients, and creating nourishing food for the community.

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Special studies in medicinal foods and the incorporation of herbal medicine into cooking at Palais des Fees in Varennes, France.

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Other experience includes a stage at The Granarium in Umbria, Italy, and a 6-month Internship at Chez Panisse, in Berkeley, California.

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I am currently enrolled in a holistic nutrition certification course through Hill College with Dr. Lori Rose.

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Mentors + Teachers

Pamela Fischer, RH - Ohlone Herbal Center

William Morris, Ph.D., LAc, RH - Pulse Diagnostics

Ingrid Bauer, MD + Benjamin Zappin, LAc - Five Flavors Herbs

Tony Seiffert (late) + Karen Aguiar - Medicine Makers

David + Anne Piece, Founders - Intuitive Way

Taylor Ricketts, Ph.D. - The University of Vermont

Gordon Frankie, Ph.D. - The University of California Berkeley

Emily Garrett, RYT - Laughing River Yoga

Simon Park, RYT - Liquid Flow Yoga

Chuck + Carla Conway, Founders - Obread Bakery, Vermont

The Charlotte Maxwell Clinic - Oakland, California

The Maher Ashram - Pune, India

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Publications

Authorship:

Charlie C. Nicholson, Insu Koh, Leif L. Richardson, Anna Beauchemin, Taylor H.

     Ricketts. Farm and landscape interact to affect the supply of pollination services. Agriculture, Ecosystems & Environment. 250, 113-122.

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Acknowledgements:

J.V. Hopper, P.D. Pratt, K.F. McCue, M.S. Pitcairn, P.J. Moran, J.D. Madsen. (2017).   

     Spatial and temporal variation of biological control agents associated with Eichhornia crassipes in the Sacramento-San Joaquin River Delta, California. Biological Control, 12, 13-22.

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Susannah B. Lerman, Alexandra R. Contosta, Joan Milam, Cristofer Bang. (2018). To

     mow or to mow less: Lawn mowing frequency affects bee abundance and diversity in suburban yards. Biological   Conservation, 221, 160-174.

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